Password entry ........................................................................................... 112
Dashboard .................................................................................................. 113
User/maintenance menu ............................................................................ 116
Clock setting ............................................................................................... 117
10. THE GOOD COFFEE ............................................................................. 119
Scope and grinding settings ....................................................................... 119
Good standards to get an excellent espresso ............................................ 120
How to heat and dose the milk ................................................................... 122
How to pour the cream in a cup .................................................................. 123
Menú .......................................................................................................... 124
To Next Page
Loading...
