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General| Brand | Rational |
|---|---|
| Model | LMX.200DE |
| Category | Commercial Food Equipment |
| Language | English |
Covers help, liability, target audience, intended use, and initial start-up of the iVario unit.
Explains symbols, pictograms, safety messages, images, and technical changes in the manual.
Comprehensive safety guidelines for unit operation before, during, and after use.
Specifies required personal protective equipment for safe operation and cleaning.
Steps for initial unit setup and preparation for first-time operation.
Detailed instructions for powering the iVario unit on and off.
Overview of the main interface elements and navigation options on the start screen.
How to save and recall frequently used cooking paths and programs as favorites.
Explanation of date, time, and connection status indicators shown in the footer.
Explains energy optimization, power failure response, help system, and action symbols.
Covers touch gestures, central dial use, and minimum/maximum fill levels.
Specifies fill levels for pressure cooking and maximum load sizes for different models.
Procedures for opening, closing the pan lid, and using the automatic water refill.
Safe procedures for tilting, lowering the pan, and operating the drain valve.
Instructions and safety precautions for using the core temperature probe.
Guidance on probe insertion for different food items and sizes.
Instructions for using the hand shower, including spray patterns and safety.
Covers height adjustment options and proper hand shower hose handling.
Warnings and notices regarding height adjustment and potential hazards.
Lists available cooking modes and methods for the iCookingSuite.
Introduction to intelligent cooking processes and how to access detailed information.
Details various intelligent cooking processes for preparing meat.
Details various intelligent cooking processes for preparing fish and seafood.
Details various intelligent cooking processes for vegetables and side dishes.
Details intelligent cooking processes for egg dishes and soups/sauces.
Details intelligent cooking processes for dairy foods, desserts, and finishing.
Explains symbols and conditions displayed during cooking processes.
How to call up and start intelligent cooking paths via iCookingSuite or programming mode.
Example of starting a cooking process and adjusting parameters.
How to adjust cooking parameters and functions for desired results.
Introduction to adjustable cooking parameters like frying level.
Details on setting browning, Delta-T, meat type, and food thickness.
Details on setting food size, cooking time, core probes, and core temperature.
Details on setting basket usage, temperature, viscosity, and chocolate type.
Lists prompts that may appear during a cooking process.
Details on prompts for turning, chopping, skipping preheat, and confirming searing.
Information shown during cooking: preheat, residual time, end of process.
Lists options available once a cooking path is complete.
Details on options like new batch, time continuation, moving probe, holding temp, and boiling.
How to monitor the progress of intelligent cooking steps via the cockpit.
Procedures for cancelling an ongoing intelligent cooking path.
Critical safety warning against using high-percentage alcohol and flaming.
Information displayed during manual cooking processes.
How to adjust parameters for manual cooking.
Introduction to setting manual cooking parameters like temperature and time.
Details on setting core temperature and PowerBoost levels.
Overview of additional functions like Preheat, Gentle Cooking, Delta-T.
Information on prompts and information similar to intelligent cooking.
Step-by-step guide to cooking food using time or core temperature in manual mode.
Introduction to the frying function in manual mode, including safety and step-by-step guide.
Safety instructions, limited functions during deep-frying, and oil cart usage.
Procedures for melting solid fat and preparing for deep-frying food.
Instructions on how to cancel a manual cooking process.
Critical safety warning against using alcohol in pressure cooking.
Essential safety guidelines for using the pressure cooking function.
Lists additional prompts shown during pressure cooking operations.
Covers fill quantity confirmation, lid locking/unlocking, and available options.
Detailed procedure for cooking food using the pressure cooking function.
Important notice regarding the maximum temperature difference between zones.
Information about tickets and preset tickets for various cooking applications.
How to add manual or intelligent cooking paths to the ticket board.
How to delete and edit tickets on the ticket board.
How to divide the pan into zones and use pre-set divisions.
How to create and modify custom pan divisions.
How to divide the pan into zones without using pre-set pan divisions.
How to allocate tickets to zones using presets or custom methods.
Methods for cooking food using iZoneControl, including manual modes.
How to assign a ticket to a specific zone for preheating and cooking.
How to add cooking paths and programs to shopping carts.
How to check, save shopping carts, and create manual programs.
How to name, save, and create intelligent programs.
Options for editing or deleting programmed items.
How to initiate programmed cooking paths and shopping baskets.
How to set a delayed start time for manual programs.
How to convert an iCookingSuite cooking path into an iZoneControl ticket.
How to manage favorite settings and access display options.
How to change the user interface language and set date/time.
Adjusting time format, temperature units, volume units, program display, and screen brightness.
Adjusting display brightness, dimming, screen saver, master volume, and notification sounds.
Setting cooking end sounds, unit model info, and demo mode activation.
How to configure cooking-related settings like primary country cuisine.
Setting secondary cuisine and managing data via USB.
How to export all unit data and cooking programs.
How to delete programs, manage user profiles, and import/export images.
Deleting user data, managing basic settings, exporting HACCP data, and service logs.
Exporting service reports, error logs, and configuring network settings.
How to connect the unit to WiFi networks.
Procedures for establishing WiFi and LAN network connections.
How to group users into profiles and assign access rights.
Accessing service details, software update info, and installed versions.
How to connect the unit to the ConnectedCooking server.
Managing time sync, HACCP transfer, remote access, software updates, and logging off.
How to create, manage, and assign rights to user profiles.
Customizing menu bars, activating profiles, transferring, and deleting user profiles.
Logging HACCP data, exporting it, and transferring it to ConnectedCooking.
Options for connecting units to a network, including cable connection.
Step-by-step guides for establishing network and WiFi connections.
How to monitor units remotely using ConnectedCooking.
Introduction to ConnectedCooking and its application options.
Detailed steps for connecting and registering units with ConnectedCooking.
How to perform automatic or USB-based software updates for the unit.
Safety precautions for cleaning and recommended cleaning schedule and products.
Instructions for cleaning the pan, including safety warnings.
Detailed steps for cleaning pan interior, exterior, lid gasket, and core probe.
Procedures for cleaning specific components like steam vents, spray regulator, drain valve, and hand shower.
How to clean the control panel, central dial, and accessories safely.
How to clean the optional pressure cooking system.
Procedures for cleaning the locking system and steam nozzles.
How to use the search assistant to find cooking paths, programs, and settings.
How to access the unit's help system and contact support via phone.
How to transfer service data and resolve common error messages.
Lists common error reports and message texts during cooking and pressure cooking.
Safety precautions for maintenance and guides for replacing pan lid and drain valve gaskets.
Instructions for decommissioning, disposal, and proper disposal of oil and fat.
Technical data including weight, power, models, stickers, and acrylamide information.
EU directives and standards met by the unit.
Lists relevant EU directives, standards, and Wi-Fi regulation coverage.
FCC compliance information for the device, including conditions for operation.
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