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Always work with concentration, do not let distract yourself from your work.
Only cut food products as indicated in these operating instructions.
Never carry out experiments. Never try to cut foreign material.
Never cut deep frozen products.
Never check the sharpness of the blade with your fingers.
Never detach the blade without suitable devices.
Never use the machine as a place to put something on or to do other work on.
Take care that the floor space is clean, dry and non-slip.
Ensure sufficient lightning of at least 300 Lux
For hygienic reasons, place the machine in air-conditioned or chilled rooms
In case the current supply cable or the plug are defective, these parts have to be exchanged or
repaired by your after sales service or an electrician.
For cleaning pull the plug in any case.
In case of non-typical noise switch off the machine immediately.
The electrical installation frame may only be opened by electro technically trained persons.
The power plug must be freely accessible and can be monitored from any access point.
The warning light of the pushbutton must be checked regularly for function.
Use in an explosive atmosphere is not intended.
Non-ionizing radiation is not generated in a targeted manner, but is only emitted by the electrical
equipment (for example, from electric motors or magnetic coils) for technical reasons. The machine
does not have strong permanent magnets. If a safety distance (distance from field source to implant) of
30 cm is maintained, the influence of active implants (for example, cardiac pacemakers, defibrillators)
can be excluded with high probability.
In case the fault cannot be put right by yourself, you have to inform your after sales service.
Always transport the machine with two people and ensure a secure grip on the machine feet. If
possible, use a transport cart that is stable.
Wear safety-approved footwear during transport.
1.4. Description of the machine
This gravity feed slicer is a semi-automatic food slicer. The carriage is either moved backward and forward
automatically or the automatic drive of the carriage can be disengaged for manual operation.
The blade is driven electrically with a 1-phase or 3-phase motor. This motor is maintenance-free and air-
cooled. By means of a special air circulation the warming up of the motor is very low, especially around the
blade. The automatic carriage is moved by a strong D. C. motor.
The food product is pushed against the blade by its own weight (gravity).
The material used in the food zone corresponds to all requirements of food hygiene.
The complete machine body, the thickness plate, the blade guard and the carriage are made of stainless
steel. The blade is hard chromed.
All visible bearings as well as open sliding surfaces are lubricated only with lubricant suitable for food
zones.
For switching the machine on and off there is used a double red/green push button with integrated signal
lamp on a key board. When the machine is switched on the signal lamps are illuminated.
The red main button fulfils the requirements as emergency stop switch.
With the other push buttons of the key board there can be adjusted different functions for the automatic
operation.
Self-starting of the machine after a voltage drop is avoided by the electric control.
The carriage can only be tilted aside when the automatic drive is disengaged and the thickness plate is
closed completely. When the carriage is tilted aside, the thickness plate is locked in this position.
The protecting and security equipment as well as electrical and mechanical components correspond to
regulations in force.
The machine is equipped with the following security equipment:
no self-starting of the machine after a voltage drop
double push-button
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