Sencotel 153 - Default Chapter; Table of Contents

1. SAFETY PRECAUTIONS 3
2. DISCOVER YOUR SOFT MACHINE ...... 7
2.1 Description 7
2.2 Parts List 8
2.3 Objects supplied 8
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2.5 Control panel 9
3. INSTALLATION ................................... 10
3.1 Place of installation 10
3.2 Transport of the machine 11
3.3 Installation of the machine 11
3.4 Treatment of the packaging 11
3.5 Connection to mains electricity 12
3.6 Preparation of the machine 12
4. OPERATION ......................... 13
4.1 Filling 13
4.2 Loading the product into the cylinder 14
4.3 Production of ice-cream 15
4.4 Serving ice-cream 16
4.5 Closing of the premises 16
4.6 Daily use 17
5. WARNINGS AND ADJUSTMENTS ......................... 17
5.1 Warning lights 17
5.2 Alarms 18
5.3 User menu 19
6. CLEANING .......................................... 20
6.1 When should the machine be cleaned? 20
6.2 Cleaning and hygiene 20
6.2.1 Emptying 20
6.2.2 Dismantling 21
6.2.3 Cleaning 24
6.2.4 Assembly 25
6.2.5 Disinfection cycle 29
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6.3.1 Cleaning of tap and door 29
6.3.2 Cleaning of parts 30
7. MAINTENANCE ............................ 31
7.1 Changing pump tube 31
7.2 Calibrating pumps 32
7.3 Periodic maintenance 33
8. SCRAPPING ........................................ 33
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Table of Contents
Contents
User’s Guide