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Specifies the intended use of the coffee maker and prohibited materials.
Highlights risks of electric shock and burns from hot components.
Step-by-step instructions for the first-time setup and basic settings.
Instructions on how to turn the device on and off safely.
Daily cleaning routines for key components like the drip tray and coffee-milk dispenser.
Steps to thoroughly clean the milk frother and dispensing unit.
How to run the main cleaning program using a cleaning tablet.
Instructions for removing limescale buildup to maintain device performance.
Steps for manually cleaning the removable brewing unit.
General| Type | Coffee |
|---|---|
| Product type | Espresso machine |
| Certification | CE, CB, EMC |
| Capacity in cups | - cups |
| Water tank capacity | 1.5 L |
| Coffee beans capacity | 140 g |
| Dishwasher-proof parts | Yes |
| Maximum operating pressure | 15 bar |
| Product color | Brown |
| AC input voltage | 230 V |
| Multi beverage | No |
Weight and Dimensions| Depth | 330 mm |
|---|---|
| Width | 240 mm |
| Height | 350 mm |
| Weight | 9000 g |
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