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MENU KEY

• When starting your multicooker, press the “MENU” selection key to go

through the dierent programs.

• The menus will be scrolled following this order:

Jam  Porridge  Yogurt  Bread rising  Dessert  Cottage

cheese  Rice /Cereals  Pilaf/Risotto  Pasta  Sous-vide 

Reheat  Defrost  Baking  Soup  Steam  Stew/Slow

cook  Crust/Fry

• When you enter into menus [Baking], [Soup], [Steam], [Stew], [Crust/

Fry], you can choose an ingredient.

• The screen displays the default cooking time of each function (except

Rice/Cereals, Pilaf/Risotto). If available for the chosen program, “Keep

warm” and “Stir” indicators ashes. “Start” button light ashes and the

linked function lights up.

JAM FUNCTION

• Press «Menu» key to select function «Jam». The screen displays the default

cooking time, the light of «Start» will ash.

• Press «Timer» key to activate the time setting function and then press «<»

and «>» to change the cooking time. Press «Temperature» to change the

temperature by pressing «<» and «>».

• The light of “Stir” is ON by default. It means the “Stir” function is activated

by default. Press the «Stir» key to turn OFF the “Stir” function. Press again to

activate. If no action is done before starting the cooking, the stirring function

will be on. Do not forget to place the stirring paddle inside the cooking pot

(g. 6 & g.7) if you activate the “Stir” function. You may prefer to place the

paddle in the pot before placing all the ingredients, in order to facilitate the

installation.

• Press «Start» key. The multicooker will start the “Jam” cooking program and

the “Start” light will remain ON. The screen will display the remaining cooking

time.

• At the end of cooking, the multicooker will “beep” three times.

Note: No keep warm function for this function

TEFAL MULTICOOK & STIR IH User Manual

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