2
EN
TABLE OF CONTENT
General information ............................................................................................ 3
1. Presentation .................................................................................................... 4
2. Box contents ...................................................................................................4
3. First Installation ..............................................................................................5
4. Product description ...................................................................................... 6
4.1 LCD logo description
5. Mode selection ................................................................................................ 7
5.1 Change temperature setting
5.1.1 Boost/Timer mode
5.1.2 Comfort mode
5.1.3 Reduced / ECO mode
5.1.4 Anti-freeze mode
5.1.5 OFF mode
5.1.6 Reversible mode
6. Functions highlights ....................................................................................10
6.1 Reversible mode
6.2 Opened windows detection
6.3 Keyboard locking
6.4 PIN code
6.5 Heating and cooling indications
6.6 LED indication
7. User parameters ............................................................................................12
7.1 Access to user parameter menu
7.2 User parameter description
8. Installer parameters .....................................................................................16
9. Temperature sensors used for regulation ..........................................20
9.1 Temperature sensors
9.2 Description of regulation configurations
10. Troubleshooting & solution ...................................................................21
11. Maintenance .................................................................................................22
12. Technical characteristics .......................................................................22
13. Standards ......................................................................................................23
14. Dimensions & weight ................................................................................23