18 | SHARPENING SERRATED KNIVES
NOTE: Only place serrated blades on downhill
/ right side of belt; otherwise, you risk cutting
the belt.
Repeat 2 to 3 strokes.
STEP 1
Place flat side of blade against the serrated
knife guide at the bolster / handle. Squeeze
power switch; pull knife steadily across belt
from bolster to tip of blade; 8-in. knife should
take 4 seconds.
NOTE: Serrated knives have a flat side
and a beveled side; sharpen only the
flat side.
SHARPENING SERRATED KNIVES
BEVELED FLAT
SET UP
BELT ANGLE GUIDE EDGE GUIDE SPEED
PURPLE 6000 N/A UP SHARPENING (1)
SERRATED
GUIDE
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