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General| Number of Burners | 4 |
|---|---|
| Oven Capacity | 44 liters |
| Weight | 150 kg |
| Number of Hob Burners | 4 |
| Grill | Yes |
| Width | 1100mm |
Guidelines for handling fires and preventing smoke damage.
Ensuring children do not play with or climb on the appliance.
Ensuring correct installation by qualified technicians and proper user servicing.
Procedure for lighting cooktop burners during a power failure.
Covers installation codes, required tools, and necessary materials.
Essential safety warnings including gas leak procedures.
Critical safety warnings during installation and LP gas conversion details.
Specifying required clearances and recommended range placement.
Detailed steps for leveling the range using rollers and spirit levels.
Instructions for installing the anti-tip device for safety.
Details on gas types, pressures, and connecting the gas supply.
Diagram showing recommended locations for gas pipe outlets.
Procedure for connecting the range to the gas supply.
Using flexible connectors and checking for gas leaks.
Specifications for voltage, frequency, and grounding.
Instructions for connecting the range using the provided cord.
Guidance for connecting when the supplied cord/plug is not compatible.
Verifying oven, broiler, and cooktop burner operation.
Procedure for safely removing the range for maintenance.
Changing orifices and adjusting valves for LP gas.
Procedure for replacing the valve bypass screw.
Adjusting Type 1 and Type 2 regulators for gas conversion.
Applying the correct label and performing pressure tests.
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