26
Cleaning
Care and Cleaning
Part Materials to Use General Directions
Burner Caps and
Grates
Soap and Water Cool before cleaning. Frequent cleaning with soap
and water, and non-abrasive pad prolongs time
between deep cleanings. Be sure to dry
thoroughly.
Hard to Clean
Burner Caps and
Grates
½ Cup Ammonia Place burner caps and grates in plastic bag with ½
cup ammonia. Do not pour ammonia into bag.
Ammonia must remain in cup. To avoid rust, do
not soak grates in ammonia. Close bag tightly and
leave grate and caps overnight. Before bag is
opened turn face awa
to avoid breathin
or e
e
contact with fumes. Remove burner caps and
grates from bag and rinse. Clean according to
instructions above.
Broiler Pan and
Grid
Soap and a Non-abrasive
Plastic Scouring Pad
Drain fat, cool pan and grid slightly. (Do not let
soiled pan and grid stand in oven to cool.) Sprinkle
with soap. Fill the pan with warm water. Let pan
and grid stand for a few minutes. Wash or scour if
necessary. Rinse and dry. The broiler pan and grid
may also be cleaned in the dishwasher.
Control Knobs Mild Soap and Water Pull off knobs. Wash gently but do not soak. Dry
and return controls to oven, making sure to match
flat area on the knob to the flat area on shaft.
Inside Oven Door Soap and Water Clean the outside of the door and the window area
with warm soapy water. Do not clean the oven
door gasket. Gasket should not be moved while
cleaning. Avoid getting any cleaning materials on
gasket.
Outside Finish Soap and Water Wash all glass with cloth dampened in soapy
water. Rinse and polish with a dry cloth. If knobs
are removed, do not allow water to run down inside
surface while cleaning.
Oven Interior
Surfaces
Soap and Water Cool before cleanin
. Frequent wipin
with mild
soap and water prolongs time between
self-cleanings. Be sure to rinse thoroughly.
Oven Racks and
Storage Drawer
Soap and Water For heavy soil, clean by hand and rinse thoroughly.
Remove the drawer and racks for ease in
cleaning. Be sure drawer is dry before replacing.
Drip Pans Soap and a Non-abrasive
Plastic Scouring Pad
Sprinkle with soap. Fill the pan with warm water.
Let pan stand for a few minutes. Wash or scour if
necessary. Rinse and dry. Broiler pan can also be
cleaned in dishwasher.
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