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3.3.2. SAFETY SIGNS ON THE OVEN
Danger sign printed on the door
glass;
“HIGH TEMPERATURE
SURFACES"
Mandatory sign printed on the door
glass;
"USE THE HEAT-
PROTECTION GLOVES"
Danger sign on the back of the
oven;
"ELECTRIC CURRENT"
Signal for the correct dimensioning of the connection
cables applied behind the oven.
Warning for the correct use of the oven applied on
the right side of the oven.
3.4.
RESIDUAL RISKS
T The following residual risks may arise in the EDISON oven, that is, those risks which it is not possible to
eliminate completely under certain operating conditions.
1) Thermal danger (from UNI EN 292-1 p. 4.4)
The risk derives from the following parts of the oven:
a) dangerous temperature (above 70°C) inside the baking chamber
b) high temperature reached by the oven’s glass doors
c) dangerous temperature (above 70°C) reached by the trays and/or other containers for baking.
The risk exists during the following operations on the oven
a) loading and unloading of the trays and baked products from the baking chamber.
b) Cleaning of the baking chamber immediately after turning it off without waiting for the oven to cool
down.
c) Maintenance of the baking chamber and of the oven immediately after turning it off, without
waiting for it to cool down.
During these operations the operator must be very careful when accessing the oven baking chambers or
other oven parts immediately after the oven has stopped, as the following risk may arise:
a) burns, cuts and other harming deriving from contact with hands and upper limbs in general.
The operator must use the insulating gloves for hands protection.
2) Risk caused by non use of personal protection means (from UNI EN ISO 12100-1:2005)
Use thermal insulation gloves as indicated in the labels on the oven and in this manual.
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