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• Step 2: Fill the unit tank with liquid shortening.
• Step 3: Shortening level (see drawing above) should be between the min and max lines in the unit tank.
• Step 4: Shortening will expand when heated. Do not fill the unit tank past the Maximumequipment.
• Step 5: Add fresh shortening as needed to maintain oil level.
3.2
LIGHTING THE PILOT
1. Open the front door.
2. Turn the thermostat to the OFF position view part A of the diagram. The thermostat is located behind
the front door.
3. Push the gas control valve knob and turn to the OFF position and wait 5 minutes for the unburned gasto
vent out.
4. Push and turn gas control valve knob to the PILOT position, view part B of the diagram.
5. While holding and pressing the knob in, light the pilot with flame. Continue to depress the knob until pilot
remains lit then the knob can be released. If the pilot does not remain lit,repeat steps 3 through 5 again.
6. Depress and turn gas control knob to ON, view part C of the diagram.
7. If gas supply is interrupted, repeat steps 2 through 6.
Main burners shall not be "ON" when the vessel is empty. During testing, fill
the vessel with liquid (oil or water) till above the heat transfer tubes.
B) Gas Valve Supply Pipe
C) Temperature Selection Thermostat Knob.