prevent trays or dishes making contact with
the back of the oven. Additional shelves are
available through your Retailer.
Temperature Control
The temperature control in the oven is
controlled by a thermostatic gas tap and
is variable over the range 130c to 240c.
Approximate temperatures for the settings
on the control knob are shown in the table
below. The temperatures indicated refer to the
centre of the oven and at any particular setting
the oven will be hotter at the top and cooler
towards the base. The variation between top
and bottom is approximately equivalent to
one gas mark. Good use can be made of the
temperature variation in that several dishes
requiring different temperatures may be
cooked at the same time. In this way maximum
benet can be obtained from the gas used to
heat the oven. Care should be taken not to
overload the oven, adequate spacing being
used to allow free circulation of heat.
60
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