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OPERATION AND CARE OF
MODELS OV310G AND OV310E MINI ROTATING
RACK OVENS
SAVE THESE INSTRUCTIONS
GENERAL
Models OV310G (Gas) and OV310E (Electric) Mini Rotating Rack Ovens feature the choice of four rack
congurations:
• Eight 18" x 26" (45.7 cm x 66 cm) pan capacity rack with 4" (10.2 cm) slide spacing
• Six 18" x 26" (45.7 cm x 66 cm) pan capacity rack with 5.31" (13.5 cm) slide spacing
• Ten 18" x 26" (45.7 cm x 66 cm) pan capacity rack with 3.2" (8.1 cm) slide spacing
• Twelve 18" x 26" (45.7 cm x 66 cm) pan capacity rack with 2.8" (7.1 cm) slide spacing
All oven rack options can be ordered in an end-load design. The six and eight pan options can be ordered
in a side-load design. A mechanism in the ceiling rotates the rack during baking.
Model OV310G is rated at 95,000 BTU/hr (natural or propane gas). Model OV310E is rated at 18.0 kW
(electric).
Baxter Mini Rotating Rack Ovens are produced with quality workmanship and material. Proper installation,
usage and maintenance of the rack oven will result in years of satisfactory performance.
It is suggested that you thoroughly read this manual and carefully follow the instructions provided.
INSTALLATION
In order to validate the warranty, the start-up must be performed by an Authorized Service Representative.
Before installing, verify that the electrical service(s) and type of gas supply (natural or propane) agree with
the specications on the data plate located on top of the oven. If the supply and equipment requirements
do not agree, do not proceed with the installation. Contact an authorized Bakery Systems service ofce
immediately.
UNPACKING
This oven was inspected before leaving the factory. The transportation company assumes full responsibility
for safe delivery upon acceptance of the shipment. Immediately after unpacking, check for possible shipping
damage. If the oven is found to be damaged, save the packaging material and contact the carrier within
15 days of delivery.
Carefully unpack the oven and place it in a work-accessible area as near to its nal installed position as
possible. Remove protective covering from exterior surfaces prior to placing oven in nal location.
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