The oven is heated by an element at the rear of the oven.
A fan at the rear of the oven operates to circulate heated air within the
oven.
Do not use the top oven without the removable oven roof in position
with its front flange facing downwards.
1. Ensure Oven Timer is set to Manual.
2. Position rod shelf as recommended in the chart for food being
cooked.
3. Turn the selector switch to the required fan oven symbol.
4. Turn the oven thermostat control to the required temperature
setting (see oven temperature charts).
The oven light will remain on.
The oven indicator light will remain on until the oven reaches
the set temperature. This light will then automatically cycle on
and off during cooking as the oven temperature is controlled.
5. After use always return both controls to the off position and close
the oven door.
Operating
Procedure
23
Fan Cooking
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