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Breadman TR2700 - Focaccia Dough

Breadman TR2700
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73
FOCACCIA DOUGH
Ingredients
1.5 lb.
1 loaf
Water (80°F/27°C) 1 cup
Oil
1
/3 cup
Sugar 2 tsp
Salt 1½ tsp.
Bread flour 3 cups
Dry Italian seasoning 1 tsp.
Active dry yeast 2 tsp.
Select Pizza Dough Course
Garlic-Cheese Topping:
Olive oil ¼ cup
Dried oregano 1½ tsp.
Garlic, finely minced ¼ cup
Parmesan cheese, grated
1
/3 cup
Salt ¼ tsp.

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