Broaster VF-2 - 12 - Nightly Shutdown;Season Shutdown; Season Shutdown

12 - DAILY / SEASONAL SHUTDOWN
12-1
DAILY SHUTDOWN
1. Press power OFF.
Fan will stay on for 2 hours
to cool unit
2. Check cooking oil for replacement.
Refer to Section 10, COOKING OIL
CARE.
3. Wipe oil and crumbs from unit sur-
faces with a clean cloth or paper
towel.
4. Clean food basket and platform.
5. Clean Splash Tray as needed.
SEASONAL SHUTDOWN
1. Turn main circuit breaker OFF and
unplug electrical cord.
2. Discard cooking oil.
3. Remove air filter and discard.
4. Thoroughly clean the unit. For clean-
ing instructions, refer to Section 11,
CLEANING.
5. Prop access door open to allow air
movement through cooking area while
idle.
Do not store unit below
32° F.
broaster.com Manual #16421 5/06 Rev 4/14
Rags or papers containing cooking oil can catch fire if exposed to heat. Laun-
dering will not remove the oil. Dispose of all oil-soiled papers and rags in a trash
container that is in a ventilated area away from all cooking equipment or other heat sources
such as direct sunlight.