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Magnum Series
MAGNUM SS18000 SPECIFICATIONS
Model
SS18000
(Fan Coil Unit)
H.E. Condenser
(Air-Cooled Condensing Unit)
Cellar Size Approx. 5000 cu. ft. when cellar is fully insulated and sealed with a proper vapor barrier.*
BTU/h w/65°F air entering
condenser coil
15513/18250
H.E. Condenser (Air-Cooled Condensing Unit)
BTU/h w/75°F air entering
condenser coil
14582/17155
BTU/h w/85°F air entering
condenser coil
13806/16243
Dimensions 29.5”L x 30.9”W x 19.8”H 31.18”L x 10.75”W x 21.18”H
Refrigerant R-134a
Condensing Unit HP 2 HP
Voltage Rating 120V (15-amp dedicated circuit required) 220V (15-amp dedicated circuit required)
Weight 96 52
Amps 9.2 Running Amps LRA 37, RLA 6.5, FLA 7.56
Line Set Liquid line 3/8” OD; Suction line 5/8” OD (less than 50 ft.), 3/4” (greater than 50 ft.)
Drain Line ¾” ID CPVC
Installation
Evaporator unit is installed in the cellar. Condensing unit can be installed up to 100 line feet from the
evaporator unit.
Thermostat
KDT- Advanced digital display (50-ft. cable), liquid-temperature-measuring bottle probe (50-ft.
cable), 24V - Customer supplied.
Temp. Delta Can maintain a 55°F cellar temperature with up to 120°F condenser air intake temperature.
Warranty Two-year limited warranty (parts and labor).
*Sizing the System to the Room
There are several factors such as glass, stone, and concrete which will change the required amount of BTUs needed to properly
cool your wine room. We strongly recommend utilizing the cellar wizard on the CellarCool website in order to ensure you are
selecting the proper cooling system for your application. Under-sizing your cooling system can lead to premature failure and/or
prevent the system from reaching the desired set temperature.
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