Char-Broil Big Easy User Manual

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Visitlive.charbroil.comtochatwithBigEasy®ownersjustlikeyou!
1 OUTDOORCOOKINGGUIDE
CongratulationsandwelcometoownershipofTheBigEasy®
fromChar‐Broil®.Itisoursincerehopethatbyreadingthis
guide,andwithalittlepractice,youwillcometofullyenjoythe
tenderjuicinessanddeliciousflavoroffoodyoupreparewith
yournewTRU‐InfraredOil‐lessturkey
fryer.
WesuggestyoutakeafewmomentstoreadtheProductGuide
andensureyourcookerisassembledcorrectlyandcompletely
andthatyouarefamiliarwithbothitsconstructionand
operationbeforeusing.

Therearenohardandfastrulesforcooking‐justsomebasic
factsabouthow
TheBigEasy®works.Theexclusiveand
patentedTRU‐Infraredcookingsystemwillhelpyouprepare
wonderfulmeals.Usethiscookingguideasanintroductionto
cookingwithTheBigEasy®.It’sfilledwithgreattips,tricksand
recipes.

Themostimportantthingyoucan
dofirstisregisteryour
cookerso
thatwecanbemorehelpfulwhen
youneedus.Pleasecompletethe
warrantyregistrationcardfound
onthelastpageofyourProduct
Guideorsaveastampandvisitus
atwww.charbroil.com.

Afteryouregister,besuretogotowww.live.charbroil.comfor
newtips,tricks,recipes,party
ideasandexclusivesubscriber
offers.Weneversellordistributeyourcontactinformation!We
wantyourChar‐Broil®experiencetobeagreatoneandthisis
onewaywecanstayintouch.

HappyCooking!
14.120250

Char-Broil Big Easy Specifications

General

Fuel Type	Propane
Material	Steel
Cooking Area	180 square inches
Cooking System	Infrared
Temperature Control	Adjustable
Ignition System	Electronic
BTU Output	18, 000 BTU

Summary

OUTDOOR COOKING GUIDE

Welcome and Introduction

Welcomes the owner and outlines the guide's purpose and benefits.

First Things First: Setup and Seasoning

Covers initial assembly, regulator connection, and cooking chamber seasoning.

Cooking Chamber Seasoning Process

Details the process of seasoning the stainless steel cooking chamber.

Frequently Asked Questions

How it Works & Turkey Preparation

Explains the cooking mechanism and how to prepare a turkey.

Cooking Tips and Timing

Addresses stuffing, marinades, and turkey cooking times.

Performance Comparison

Compares the Big Easy® cooking speed to traditional oil fryers.

Operational Advice: Lid, Drippings, Removal

Discusses lid usage, drippings, turkey removal, and cleaning the unit.

Cleaning and Maintenance

Provides instructions on how to clean The Big Easy® after use.

Recipes

Poultry Recipes

Includes recipes for turkey, chicken, and Cornish hens.

Pork Recipes

Includes recipes for BBQ pork roast and pork tenderloins.

Beef Recipes

Includes recipes for beef roast and prime rib roast.

Vegetable Recipes

Includes recipes for potatoes and corn.

USDA Safe Cooking Temperatures

Poultry Temperature Guidelines

Safe minimum internal temperatures for whole, breast, and ground poultry.

Meat Temperature Guidelines

Safe minimum internal temperatures for ground meats, beef, pork, lamb, and veal.