3029-004B Section 4: Software
Concordia Integra Technical Support Manual 4-11
2900-255B
Calibration
Concordia refers to calibration as the process of adjusting the
Integra to extract the perfect drink.
The Integra may require adjustment to perform within specific
extraction parameters using the customer’s choice of beans and
settings.
Calibration must be completed in the following order:
1. Pump Pressure (Plumbing Section)
2. Espresso Dose (Coffee Section)
3. Espresso Grind (Coffee Section)
4. Water Volume (Plumbing Section)
5. Milk Volume (Milk and Refrigeration Unit Section)
6. Flavor Dose (Flavor System Section)
If a customer changes the type of beans they are using, their
machine must be re-calibrated.
Calibration must be done with fresh espresso beans. Stale
beans are dry and brittle and will grind more quickly than fresh
beans.
The items in the table below must be calibrated in the order
listed.
Step 1: Verify Default Settings
Step 2: Visually Verify During Double Espresso Extraction
Ground coffee particles should be a bit finer
than granulated sugar
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