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General| Brand | Concordia |
|---|---|
| Model | Integra |
| Category | Coffee Maker |
| Language | English |
Guidelines for safe machine operation, electrical precautions, and handling hot surfaces.
Introduction to the Integra espresso machine's capabilities and functions.
Detailed descriptions of the Touch Pad, Product Outlet, Power Switch, and other key parts.
Procedure for starting the machine and understanding the warm-up process.
Steps to activate the machine when it displays 'MACHINE IS OFF'.
Using buttons to select drink options (Decaf, Extra Shot) and flavors (Chocolate, Caramel).
Choosing drink types (Latte, Mocha) and using additional controls like Cancel and Clean.
Instructions for placing cups, selecting preferences, and stopping a drink.
Guides for making Lattes and Mochas, and making drinks Decaf or adding flavors.
Understanding the service switch for RUN and SERVICE modes, and cleaning.
How to enter, scroll through, and access sub-categories in the programming menu.
Procedures for modifying values and exiting menu levels.
Viewing Grand Total, Detailed Total, and Daily Drink Statistics.
Details on GRAND TOTAL, PART NUMBER, and software categories like drink counts and temperatures.
Information on flavor timings, drink prices, special features, and test routines.
Guidelines for storing beans, hopper capacity, placement, and filling procedures.
Instructions for using stoppers to prevent spills and removing the bean hopper.
Information on the refrigeration unit, compatible milk types, and placing the milk container.
How to check the refrigeration unit temperature and ensure it returns to normal.
Details on storing, dispensing, and identifying flavors using color codes.
Procedure for safely removing the connector and nozzle from a flavor box.
Steps for installing a new flavor box and handling chocolate sauce requirements.
How to use the steam wand and perform regular cleaning procedures.
Importance of regular cleaning, product usage, and understanding cleaning timers and auto-rinse cycles.
Steps for cleaning the milk system, brew group, grounds bin, and other daily maintenance items.
Procedures for emptying the grounds bin, cleaning the drain tray, and exterior surfaces.
Cleaning the refrigeration unit interior, refilling consumables, and cleaning the product outlet.
Tasks including checking the air filter and cleaning the bean hopper.
Detailed steps for safely removing the old upper piston o-ring.
Procedure for installing the new o-ring and resetting the o-ring counter.
Instructions to reset the o-ring warning message and counter via the programming menu.
Information on PM requirements, scheduling, and monitoring drink counts.
List of orderable items such as cleaning kits and hopper stoppers.
Guidance on common operational messages like BREW CLEAN DUE and their required actions.
Understanding messages related to temperature, PM requests, and warm-up status.
Explanation of error messages such as CHK WATER SUPPLY and their respective solutions.
Solutions for issues like blank displays, machine not operating, and inconsistent drink filling.
Solutions for bitter espresso, non-foamy milk, flavor leaks, and blockages.
Answers regarding bean types, milk choices, flavored milk, drink size, and syrup adjustments.
Information on checking cleaning status, drink statistics, and safe bean hopper removal.
Details on milk cleaning alerts, automatic start times, and default temperature settings.
Overview of warranty period, repair services, and general exclusions.
Specific exclusions related to maintenance, operation, and implied warranties.
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