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NOTE:
If a Cook Time is set and the countdown reaches 00:00, the oven turns off
automatically. The display shows "End" and a cook end tone sounds for 1
minute or stops when the oven door is opened.
• Baking time and temperature will vary depending on the
characteristics, size, and shape of the baking pan used.
• Check for food doneness at the minimum recipe time.
• Use metal bakeware (with or without a nonstick finish), heatproof glass-
ceramic, ceramic or other bakeware recommended for oven use.
• Dark metal pans or nonstick coatings will cook food faster with more
browning. Insulated bakeware will slightly lengthen the cooking time
for most foods.
CONV BAKE
The Convection Bake mode uses heat from the lower heating element and air
movement from the convection fan to enhance cooking efficiency and
evenness across multiple racks. Always preheat the oven first. Baking times
may be slightly longer for multiple racks than what would be expected for a
single rack.
Setting the Conv Bake Mode
1. Press
2. Press START/OK.
The default set temperature "325°F" ("162°C") flashes in the display.
to set the desired convection bake 3. [Optional] Press/Hold
mode temperature.
4. Press START/OK.
"Cooktime" appears and "00:00" (hour:minute) flashes in the display.
or
or
repeatedly to select "Conv Bake" in the display.
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