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1. Use tape measure to measure from the floor to the top of the countertop
at all four corners of the installation space.
2. While range is still positioned outside the installation space, rotate the
lower part of the leveling leg at each corner so that the distance from the
floor to the underside of the cooktop edge matches the dimensions
measured in the installation space.
3. Using 2 or more people, gently move range into its final installation
location and position the rear screw pin under the arm of the anti-tip
bracket, being careful not to damage countertops, floor, or appliance.
4. Check to ensure the flexible metal gas connector and electrical cord are
not kinked.
5. Place the level diagonally on the oven bottom or oven rack, and check
each diagonal direction for level. Adjust the leveling legs as necessary.
NOTE:
• The range must be level for optimum cooking and baking
performance.
6. Reassemble oven door and insert oven racks if they were previously
removed. See "Removing/Assembling Oven Door" section.
VERIFY ANTI-TIP BRACKET ENGAGEMENT
Do not operate the range if its rear screw pin is not engaged under the arm of
the anti-tip bracket.
IMPORTANT:
• If the range is pulled away from the wall for any reason, always verify
anti-tip bracket engagement again.
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