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Duke SUB-CP-TC Series User Manual

Duke SUB-CP-TC Series
16 pages
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Installation and
Operation Manual
P/N 529109
REV B 10/16/2018
This manual is Copyright © 2018 Duke Manufacturing Co. All rights reserved.
Reproduction without written permission is prohibited. Duke is a registered
trademark of the Duke Manufacturing Co.
CAUTION:
Please read this manual completely before attempting
to install, operate or service this equipment
TRI-CHANNEL COLD PAN
MODEL
SUBCPTC

Questions and Answers:

Duke SUB-CP-TC Series Specifications

General IconGeneral
BrandDuke
ModelSUB-CP-TC Series
CategoryCold Pan
LanguageEnglish

Summary

Electrical Safety and Grounding

Electrical Connections Warning

Unit must be safety grounded; avoid modifying connections or plug.

Earthing Instructions

Procedures for proper grounding to reduce electric shock risk.

Extension Cord Prohibition

Warning against using extension cords; use dedicated circuits.

External Equipotential Bonding Terminal

Details on the supplemental bonding terminal for export units.

Installation Codes and Standards

US Installation Standards

Adherence to state, local, NEC, and NFPA standards for US installations.

Canadian Installation Standards

Adherence to local and Canadian Electrical Code standards.

CE Unit Installation Standards

Adherence to local and European Electrical Code standards.

Electrical Connections and Wiring Diagram

Permanent Connection Details

Information on 220VAC, 60Hz models and required certified electrician.

Wire Diagram Overview

Visual representation of the electrical connections for the Tri-Channel Cold Pan.

Product Specifications Overview

Physical Dimensions and Views

Top, front, and side views with dimensions and functional shelving layout.

Tri-Channel Pan Capacity

Capacity details for various pan sizes (48", 60", 74", 86").

Detailed Product Specifications

Electrical and Refrigerant Data

Table listing model, section, refrigerant, volts, frequency, amps, and watts.

Model Dimensions and Capacities

Table detailing dimensions, cutout, liner depth, pans, and weight for models.

Inspection and Unpacking Procedures

Inspecting for Shipping Damage

Procedures for checking carton and unit for damage upon delivery.

Unpacking the Unit Safely

Step-by-step guide to safely remove the unit from its packaging and pallet.

Installation Tools and Parts List

Tools Required for Installation

List of necessary tools not included with the unit, such as screwdrivers and wrenches.

Included Parts and Hardware

Inventory of parts and hardware provided with the unit for assembly.

Unit Installation and Placement

Unit Placement and Lineup Guidance

Positioning the unit relative to other counter equipment and hot food sections.

Leveling the Cold Pan Unit

Instructions on how to level the cold pan unit using its adjustable legs.

End Glass Installation for Adjacent Units

Preparing for Adjacent End Glass

Bolting base units, placing spacers, and installing gaskets for end glass.

Securing and Aligning Adjacent End Glass

Using bolts, nuts, and set screws to secure and align end glass between units.

End Glass Installation for Line End Units

Preparing End Glass for Line End

Placing spacers and aligning end glass on the outside of gasket and mounting angle.

Securing and Aligning Line End Glass

Fastening end glass with bolts and adjusting alignment with front glass.

Front Glass Adjustment Procedures

Adjusting Fixed Day Cover Glass

Using a turnbuckle to achieve proper angular position of the fixed day cover glass.

Adjusting Fold-Down Day Cover Glass

Loosening adjustment nut on gas ram to set desired angle for fold-down glass.

Operation Instructions and Care

General Information and Cleaning

Initial cleaning, checking rating label, and daily cleaning procedures.

Polyethylene Cutting Boards Care

Guidelines for cleaning and maintaining polyethylene cutting boards.

General Operating Procedures

Pre-chilling, thermostat setting, product loading, and end-of-day procedures.

Preventive Maintenance Guidelines

Condenser Coil Cleaning Procedure

Procedures for cleaning the condenser coil to prevent overheating and compressor failure.

Troubleshooting and Customer Support

Common Issues and Solutions

Table listing common problems like cabinet warmth or leaks and their solutions.

Customer Service Contact Information

Instructions for contacting customer service and recording unit details for support.

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