Faema FAEMINA - Cleaning the Manual;Automatic Steam Nozzles

20
1 2
30'
> 194 °F
3
4
> 150 °F
6
5
7
English
Usingasuitablecontainer,removeanadequateamount
ofhotwater(>194°F)fromtheboiler,enoughtocover
thepartofthenozzlethatcomesintocontactwiththemilk.
Letthenozzlesteepforatleast30minutes.
Usingthenozzle,heatanadequateamountofcoldwater
toatleast150°F,enoughtocoverthepartofthenozzle
thatcameintocontactwiththehotwaterusedinstep1.
Drythenozzlewithaclean,slightlydampspongethatdoes
notleavebehindanybreresidue.
Turn the tube towards the cup tray and very carefully
dispensesteamfor10seconds.
MANUAL AUTOMATIC
Throwthewaterawayandrinsethecontainerthoroughly.
Throwthewaterawayandrinsethecontainerthoroughly.
CLEANING THE MANUAL/AUTOMATIC STEAM NOZZLES
- Procedure to follow at the end of the working day
02_FAEMINA_USA.indd 2002_FAEMINA_USA.indd 20 26/09/2022 15:09:3226/09/2022 15:09:32