Gaggia SUP-038G - Removing the Carafe

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15/01/10
10:38
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15/01/10
10:38
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BEVERAGE BREWING WITH PRE-GROUND COFFEE
The machine allows you to use pre-ground and decaeinated coee.
Pre-ground coee must be poured into the bypass doser positioned on the top of the machine. Only use ground coee for espresso
machines and never coee beans or instant coee (see the "beverage programming" section on page 22).
This example shows how to brew an espresso by using pre-ground coee.
Place 1 cup under the dispensing spout. Press the opti-dose once or more until
the icon appears on the display screen.
Select the product desired by pressing
the corresponding button.
A message reminds the user to pour
ground coee into the bypass doser.
Press on the door to open it and lift it.
Pour ground coee in the bypass doser
using the measuring scoop provided.
Press "OK" to start brewing.
Note:
• If brewing does not start within 30 seconds from the appearance of the message in step 4, the machine will return to the main
menu and discharge any inserted coee into the used grounds drawer.
• If no pre-ground coee is poured into the bypass doser, only water will be dispensed;
• If the dose is excessive or if 2 or more scoops of coee are added, the machine will not brew the product and the coee in the
bypass doser will be discharged into the used grounds drawer.
WARNING: ONLY PUT PREGROUND COFFEE INTO THE BYPASS DOSER WHEN YOU WISH TO BREW THIS TYPE
OF PRODUCT.
ONLY INSERT ONE SCOOP OF GROUND COFFEE AT A TIME. TWO COFFEES CANNOT BE BREWED AT THE SAME
TIME WHEN USING THIS FUNCTION.
INSERT GROUND COFFEE
AND SELECT OK
LONG COFFEE
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INSERT GROUND COFFEE
AND SELECT OK
LONG COFFEE
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