Due to continuous product research and development,
the information contained herein is subject to change without notice.
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Hood Operation
Kitchen exhaust hoods are part of a complete kitchen exhaust system that includes exhaust fans, controllers (switches, VSD and or BMS),
exhaust ducts and possibly secondary filtration systems� The make-up air supply system (mechanical or natural ventilation) is also an integral
part of the exhaust system�
To operate the hood specifically:
• Turn on the room lights� The lights in the hood are normally switched on together with the room lighting
• Check all filters are positioned correctly in the hood� Filter position may affect airflow through the hood
• Turn on the Kitchen exhaust fan so that it draws the required airflow through the exhaust hood� (The exhaust fan may have a manual
switch or be BMS or timer controlled)
• If the exhaust fan is controlled by a 2 speed switch, operate the fan in low only during preparation� Operate in high speed for all cooking
activity (label the switch “Preparation” and “Cooking”)
Operation
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