TM 10-7360-226-13&P
CONTAINERIZED KITCHEN (CK) 0016 00
PREVENTIVE MAINTENANCE CHECKS AND SERVICES
0016 00-6
Table 1. Before Operation PMCS for CK - Continued
ITEM
NO.
INTERVAL MAN-
HOUR
ITEM TO BE
CHECKED OR
SERVICED
PROCEDURE EQUIPMENT
NOT READY/
AVAILABLE IF:
Inspect prep/serving tables and
drawer assemblies for damage,
missing parts.
Check fire extinguishers for correct
charge. Check inspection date on tag.
Be sure to check the extinguisher in
the mechanical room.
Discharged or
overdue for
inspection.
Check first aid kit for expiration date,
missing items.
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