Page 1
Contents
Section Title Page
1. Introduction 2
2. Important Safety Instructions 2
3. Declaration of Conformity 5
4. Installing the Terminal 6
5. Using the Terminal 8
6. Sale (Inserting a Card) 10
7. Sale (Swiping a Card) 11
8. Voice Referrals 12
9. Setting the Referral Password 13
10. Refund 14
11. Purchase with Cashback 15
12. Cash Advance 15
13. Add Gratuity as a Percentage 16
14. Purchase with Gratuity (Restaurants) 16
15. Refund with Gratuity 18
16. Pre-Authorisation 18
17. Completion 19
18. Key Entering Card Details and Mail Order Transactions 20
19. Reversal 22
20. PIN Entry Failure 22
21. Cancelling Transactions 23
22. Clearing Mistakes 23
23. Printing Duplicate Receipts 24
24. X and Z Totals 24
25. Waiter Totals 25
26. End-of-Day Banking 25
27. Entering Function Codes 26
28. Waiter ID’s (Restaurants) 27
29. How to Change the Date and Time 29
30. How to Print a Transaction Log 29
31. How to Change a Paper Roll 30
32. Security Warning Notice 30
33. Helpful Hints 31
34. Miscellaneous Prompts 32