2 For Your Safety
Operating and Installation Instructions UL 12
Operation and cleaning
When operating and cleaning the combi oven, keep the following hazards in mind and take the actions
required in order to eliminate and/or minimize these hazards:
Risk / hazard Where and in which situations will the
risk/hazard exist?
What to do
Explosion hazard posed
by gas leaks
Whenever the connections are not
disconnected before moving the unit
Disconnect the connections
Safety device:
Wall anchoring kit
Burn and fire hazard
posed by hot combustion
exhaust air
Between the units
Whenever an excessive amount of
heat is produced due to improper as-
sembly
Do not use any gas exhaust system
other than the specified one
Risk of electric shock due
to damaged connection
cable
Whenever transporting the unit
Whenever the connection cable is
routed across sharp sheet metal edg-
es
At the back of the unit
Whenever the unit is on casters
Check the connection cable
Check the connection cable’s routing
Risk of electric shock due
to moisture entering the
wiring compartment
On the unit
Improper assembly
Follow the instructions to assemble
everything properly
Contact with cleaning
agents
When cleaning agent tubes are dam-
aged or cut by sharp components
Follow the installation sequence in the
instructions
Risk of scalding
Whenever opening the bottom unit’s
door
Whenever removing GN containers
Exercise caution when performing
maintenance work
When handling bakeware containing
liquid food or food that will become
liquefied during cooking, make sure to
only slide the bakeware into fully visi-
ble shelf levels, as well as to pull it out
in a completely horizontal position
Fall hazard as a result of
wet floors
When cleaning agent tubes are dam-
aged or cut by sharp components
Check the way the cleaning agent tubes
are routed
Pinch point hazard for
hands and fingers
When installing the side panels
Exercise caution when performing
maintenance work
Wear the required personal protective
equipment
Risk of burns posed by hot
surfaces
On the exhaust duct
On the exhaust ducts
Everywhere on the inside
On the outside of the unit door
Wear the required personal protective
equipment
Let the units cool down before clean-
ing