BEFORE YOU CALL FOR SERVICE
Check these points if...
Part or all of your wall oven does not operate Food does not broil properly
• Is the wall oven plug loose or disconnected • Are the controls for broiling set properly?. {See
from the electrical outlet (if not wired direct to Broiling section.)
the electrical supply)? • Was the proper rack position used? (See
• Are any house fuses blown or circuit breakers Broiling section.)
tripped?
• Did yon allow time for the broil element to
• Has the power supply to the home been preheat?
interrupted?
• Was the broiler pan received with the wall
• Are the oven controls properly set? oven used?
• Is the oven set for programmed cooking'?. • Was aluminum foil used on the broiler pan
Food not baking correctly insert, blocking the slits for fat drainage?
• Are the oven racks properly placed for Oven light does not operate
baking?. • Is the bulb loose or burned out?
• Have you used aluminum foil correctly?
• Is the light switch in the On position? (Select
• Was the oven preheated as recommended? models.)
• Are the controls for bake operations properly "F" plus a number appears in the display
set?
• Is there 1 to 2 inches of space between pans • These are fault codes. If a fault code appears
and the oven walls? Are the wall oven and in the display and a continuous beep sounds,
oven racks level? press the CANCEL pad and reset the cooking
operation. If the fault code reappears,
• Was good cookware/bakeware of the proper disconnect power to the wall oven and call a
size used? qualified service technician,
• Are you using a tested recipe from a reliable
source? The oven thermostat on your new
NOTE: For further assistance contact your
wall oven may be more accurate than the one
Maytag Dealer or call Maytag Customer
on your old wall oven. Service.
• Was the oven vent covered or blocked on the US ........................ 1-800-688-9900
wall oven surface? Canada ................... 1-800-688-2002
PAGE 15
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