What to do if my MKN Commercial Food Equipment display shows "A02"?
If the display on your MKN Commercial Food Equipment shows "A02", it means the permitted temperature in the bottom housing has been exceeded. To resolve this, disconnect the unit from the electric mains, allow it to cool down, and then switch it back on.
What to do if my MKN Commercial Food Equipment display shows "A04"?
If the display on your MKN Commercial Food Equipment shows "A04", it indicates that the permitted temperature in the bottom housing has been exceeded. To fix this, disconnect the unit from the electric mains, allow the unit to cool down, and then switch it back on.
Why is my MKN Commercial Food Equipment not heating up?
If your MKN Commercial Food Equipment is not heating up, it could be due to several reasons: * The unit may be switched off: In this case, simply switch the unit on. * There may be an interruption in the power supply: If this is the case, contact authorized technical personnel. * The unit may be defective: If this is the case, disconnect the unit from the electric mains and contact customer service.
What to do if my MKN Commercial Food Equipment display shows "A01"?
If your MKN Commercial Food Equipment display shows "A01", it indicates that the sensor on the main circuit board is defective. Disconnect the unit from the electric mains and contact customer service to resolve this issue.
What to do if my MKN Commercial Food Equipment display shows "A03"?
If your MKN Commercial Food Equipment display shows "A03", it means that the sensor on the power board is defective. To address this, disconnect the unit from the electric mains and contact customer service.
What to do if my MKN Commercial Food Equipment does not react?
If your MKN Commercial Food Equipment is not reacting, it could be due to a defective operating element. Disconnect the unit from the electric mains and contact customer service.
Why does my MKN Commercial Food Equipment have insufficient heat output?
If your MKN Commercial Food Equipment has insufficient heat output, it could be that the unit is defective. Disconnect the unit from the electric mains and contact customer service.
Identifies and explains the function of all buttons, indicator lights, and the display.
Guidelines for safe operation, handling hot surfaces, liquids, defective units, and fire prevention.
Procedures for safe cleaning, hygiene practices, firefighting, and preventing improper use risks.
Explains the purpose and operation of buttons, indicator lights, and display elements.
Step-by-step instructions for switching the unit on and off safely.
Steps for performing manual cooking using the unit's controls.
Identifies common unit failures, their possible causes, and recommended remedies.
General| Brand | MKN |
|---|---|
| Model | Salamander |
| Category | Commercial Food Equipment |
| Language | English |
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