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Section 4
Cleaning:
For the UK please follow the procedure below:
BASIC INSPECTION CHECKS BY THE END USER
WEEKLY:
There is no end user training required on this appliance other than understanding the
weekly basic checks for safe unit operation. It is not recommended that the end user
makes any adjustments or carries out any maintenance other than:
1. Visually check the condition of the mains lead and plug.
2. Visually check the unit and its pipework for evidence of leaks.
3. Visually check the water bath level, if low consult your service agent.
4. Visually check the glycol tank level (water cooled units only), if below the
minimum level mark notify your service agent.
MONTHLY:
1. Isolate the appliance from the mains power supply when maintaining the
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2. Remove any extraneous debris from the unit or its casing using a vacuum
cleaner or brush.
3. Reconnect the appliance to the mains power supply.
TWICE ANNUALLY:
1. Isolate the unit from the mains electricity supply.
2. Clean and sanitize the product lines following the syrup suppliers\service
providers instructions. Welbilt recommend sanitisation of the potable water
circuit every 6 months when chlorine is not added to the municipal mains
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have a 30 minute soak time minimum.
ANNUALLY:
1. Have the appliance service by a factory approved trained technician.
2. Dose the water bath with a bacterial growth inhibitor such as Aquacid, as per
the growth inhibitor manufacturer’s instructions.
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