EN13
English
Set the program and start Remove the bread
5
Select a bake menu
(The display shows when menu ‘1’ is selected.)
Q
To change the size
Q
To change the crust colour
O
Turn to P. EN10 for menu, availability of size and crust.
Q
To set the timer
e.g. It is 9:00 PM now, and you want the bread to be ready at 6:30 the next
morning.
Set the timer to ‘9:30’ (9 hours 30 minutes from now).
12
9
6
3
12
9
6
3
9 h 30 min
from now
Current time Ready time
Pressing the pad once will advance the timer by 10 minutes (hold to
advance more quickly).
Can be set up to 9 hours when using menu 10.
6
Press Start pad to start the machine
Time until the selected program is complete
O
The start light will come on.
7
Press Stop pad and
remove bread
when machine beeps 8 times and the bar
at ‘End’ flashes.
O
The flashing start light will go off.
8
Remove the bread
immediately,
Bread pan
Oven glove
allow to cool, for example, on a wire rack
9
Unplug after use
O
The Bread Maker has a keep warm
facility to reduce condensation of steam
within the loaf which operates if the
stop pad is not pressed on completion
of the program.
O
However, this will accelerate the
browning of the crust, therefore, upon
completion of baking, switch off the
unit, remove the bread immediately
from the main unit to cool it.
O
If you leave the bread to cool down in
the bread pan, moisture will be retained
within the loaf which will affect the
finished quality of the loaf. Therefore,
cool on a wire rack to ensure optimum
quality of the loaf.
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