PolyScience Sous Vide Professional - Specifications

SPECIFICATIONS.
120V, 60Hz 240V, 50Hz
All Models
Maximum Temperature: 150°C / 302°F
Temperature Stability: ±0.05°C
Heater Wattage: 1100 W 1600 W
Flow Adjustment: 2-speed Pump
Maximum Pump Output: 12 liters per minute / 3.2 gallons per minute
Electrical Requirements: 120V, 60Hz, 11A 240V, 50Hz, 7.5A
Immersion Circulators
Maximum Fluid Volume 30 liters 45 liters
Overall Dimensions (L x W x H) 8.4 x 5.4 x 12.6 in. / 21.3 x 13.7 x 32.0 cm
Integrated and Polycarbonate Baths
Overall Dimensions
Stainless Steel Integrated Baths
(L x W x H): 28L
45L
25.5 x 12.9 x 15.9 in. / 64.8 x 32.8 x 40.4 cm
32.1 x 16.9 x 15.14 in. / 81.5 x 43 x 38.5 cm
Working Access
Stainless Steel Integrated Baths
(L x W x D): 28L
45L
12.5 x 12 x 8 in. / 31.8 x 30.5 x 20.3 cm
18 x 16 x 8 in. / 45.7 x 40.6 x 20.3 cm
Overall Dimensions
Polycarbonate Economy Baths
(L x W x H): 18L
49L
64L
12 x 18 x 9 in. / 30.5 x 45.7 x 22.9 cm
18 x 26 x 9 in. / 45.7 x 66.0 x 22.9 cm
18 x 26 x 12 in. / 45.7 x 66.0 x 30.5 cm
Working Access
Polycarbonate Economy Baths
(L x W x D): 18L
49L
64L
9 x 8.75 x 8 in. / 22.9 x 22.2 x 20.3 cm
17 x 14.5 x 8 in. / 43.2 x 36.8 x 20.3 cm
19 x 14.5 x 11 in. / 48.2 x 36.8 x 27.9 cm
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Precise Temperature Cooking Systems