EasyManua.ls Logo

Ryf Axio Lab.A1 - Page 95

Ryf Axio Lab.A1
118 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
OPERATION
Axio Lab.A1 Lighting and contrasting method in transmitted light Carl Zeiss
04/2013 430037-7144-001 95
x Limit to aperture to a value of about 0.2.
x Turn the rotary stage Pol until the specimen is almost obliterated, i.e. completely dark.
x Rotate the stage once (by 45°) so that the specimen is in a diagonal position (bright).
The interference intensity or color leads to the following conclusion:
If more or less strong interference colors appear on the specimen, the path difference ranges
approximately between 1/2 O and 5 O.
The suitable compensator is:
tilting compensator B 0-5
O
O
.
If the specimen-side color changes from light gray/white to a strong interference color, when a
compensator O (473704-0000-000) is inserted in the compensator slot, the path difference is
(1/4 ...1/2) O.
A prerequisite for occurrence of the color change effect may be the evaluation in two specimen
positions rotated at an angle of 90° from one another, plus a centered stage.
The suitable compensator is:
tilting compensator B 0-5
O
or the compensation method according to DE SENARMONT up to 1 O
using the Senarmont compensator 546/4 nm.
The compensation method according to DE SENARMONT requires the use of the rotatable
analyzer.
After insertion of the compensator O and rotation of the specimen by 90°, the interference color
remains white; in this case, however, it is a "higher-order white" and thus the path difference is > 5 O.
The suitable compensator is:
tilting compensator K 0-30
O
(Accessory 000000-1115-698)
A dark gray as appearing interference color suggests very small path differences (O/10 or 54.6 nm).
The suitable compensator is:
Brace-Köhler rotary compensator
O
/10 (Accessory 000000-1115-703).
x Insert the compensator into the slit as far as it will go.
The accompanying instructions must be observed for measurement preparation and procedure.

Table of Contents