p/r (Print) Key
Pressing this key causes the current value
shown on the display to be printed out
(weight with unit, calculated value,
alphanumeric readout)
Setting:
Printout: Application-defined output or
Automatic output of displayed value
Line Format
The current value displayed can be printed
with a data ID code of up to 6 characters
at the beginning of the line. You can use
this data ID code, to designate a weight
readout as a net weight (N) or a calculated
value as a piece count (QNT)
Setting:
Setup: Printout: Line format: For other
apps./GLP (22 characters)
Sample ID
You can have each weighed or calculated
value that you print preceded by a line of
text containing numbers and/or letters.
You can either print this ID immediately as
alphanumeric input (press p/r) or
store it as the sample ID (
S ID soft key)
to be included on the next printout, if the
“For other apps./ GLP (22 characters)” set-
ting
is configured.
Print Application Parameters
You can generate a printout of one or
more of the values configured for initializa-
tion of an application as soon as you
initialize the balance. This can include
such values as nRef, wRef, pRef, etc.
Setting:
Setup: Printout: Application-defined
output: Auto print upon initialization
Examples
+153.00000 g
+ 58.56234 ozt
+ 253 pcs
+ 88.23 %
+ 105.78 o
ID ABC123DEF456GH
L ID ABC123DEF456GH
W ID ABC123DEF456GH
N +153.00000 g
Qnt + 253 pcs
Prc + 88.23 %
S ID ABC123DEF456GH
ABC123DEF456GHI789JK
NUM 12345678
nRef 10 pcs
wRef 1.23456 g
pRef 80 %
Wxx% 120.00000 g
mDef 10
Mul 0.00347
EQUAT.=W*18.3*0.9
Setp +100.00035 g
Min + 98.10540 g
Max +102.00630 g
Weight in grams
Weight in Troy ounces
Piece count
Percentage
Calculated value
Identification number*
Lot number (weighing series)*
Weight set number*
Net value
Quantity
Percentage
* = only for ISO/GLP-compliant
records/printouts
Sample ID
(with less than 14 characters)
Sample ID
(with up to 20 characters)
Numeric key output when
p/r pressed
Counting: Reference sample quantity
Counting: Average piece weight
Weighing in percent:
Reference percentage
Weighing in percent: Reference weight
Animal weighing: Number of subweighing
operations for averaging
Animal weighing: Multiplication factor
Calculation: Equation for calculation
Checkweighing: Target weight
Checkweighing: Lower limit
Checkweighing: Upper limit
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