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Sunbeam BM005 - Page 16

Sunbeam BM005
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14
Tomato and Basil Bread 500g 750g 1kg
Tandaco dry yeast 1
1
/2
teaspoons 1
1
/2
teaspoons 1
1
/2
teaspoons
Plain flour 320g (2 cups) 520g (3
1
/4
cups) 680g (4
1
/4
cups)
Bread improver
3
/4
teaspoon 1 teaspoon 1 teaspoon
Skim milk powder 2 teaspoons 1 tablespoon 2 tablespoons
Sugar 2 teaspoons 1 tablespoon 1 tablespoon
Salt
1
/4
teaspoon 1
1
/2
teaspoons 2 teaspoons
Tomato paste 2 teaspoons 1 tablespoon 1 tablespoon
Fresh chopped basil 1 teaspoon 1 tablespoon 1 tablespoon
Margarine 2 teaspoons 1 tablespoon 2 tablespoons
Water 220mls 290mls 415mls
Select
Basic Medium, Light or Dark setting
Olive & Sundried Tomato Bread
500g 750g 1kg
Tandaco dry yeast 1
1
/2
teaspoons 1
1
/2
teaspoons 1
1
/2
teaspoons
Plain flour 320g (2 cups) 520g (3
1
/4
cups) 680g (4
1
/4
cups)
Bread improver
3
/4
teaspoon 1 teaspoon 1 teaspoon
Skim milk powder 2 teaspoons 1 tablespoon 2 tablespoons
Sugar 2 teaspoons 1 tablespoon 1 tablespoon
Salt
1
/4
teaspoon 1
1
/2
teaspoons 2 teaspoons
Sundried tomatoes, chopped 1 tablespoon 2 tablespoons 2 tablespoons
Olives, chopped 1 tablespoon 2 tablespoons 2 tablespoons
Margarine 2 teaspoons 1 tablespoon 2 tablespoons
Water 220mls 290mls 415mls
Select
Basic Medium, Light or Dark setting
Salami Cheese Bread 500g 750g 1kg
Tandaco dry yeast 1
1
/2
teaspoons 1
1
/2
teaspoons 1
1
/2
teaspoons
Plain flour 320g (2 cups) 520g (3
1
/4
cups) 680g (4
1
/4
cups)
Bread improver
3
/4
teaspoon 1 teaspoon 1 teaspoon
Skim milk powder 2 teaspoons 1 tablespoon 1 tablespoon
Sugar 2 teaspoons 1 tablespoon 1 tablespoon
Salt
1
/4
teaspoon 1
1
/2
teaspoons 2 teaspoons
Salami, chopped
2
/3
cup
2
/3
cup
2
/3
cup
Mozarella cheese
1
/3
cup
1
/3
cup
1
/3
cup
Oregano, dried
1
/4
teaspoon
1
/2
teaspoon 1 teaspoon
Margarine 2 teaspoons 1 tablespoon 2 tablespoons
Water 220mls 290mls 415mls
Select
Basic Medium, Light or Dark setting
2961 Convection Bakehouse 30/5/02 2:50 PM Page 16

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