Sunbeam BM005 - Page 27

Wholemeal breadmix recipes
Method
1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan.
2. Place the bread pan into the breadmaker and close the lid.
3. Press “Bread Type” to select the suggested setting given below each recipe.
4. Select desired “Loaf Size” and press “Start”.
Bread will be baked in the number of hours indicated.
NB. All wheat cycles begin with a 30 minute pre-heat of ingredients. No blade movement occurs in the
pan during this pre-heat.
Defiance Wholemeal and Grain Breadmix 750g 1kg
Yeast 1 teaspoons 1
1
/4 teaspoons
Breadmix 600g (3
3
/4 cups) 800g (5 cups)
Water 320mls 420mls
Select
Wheat Light or Medium setting
Kitchen Collection Wholemeal Breadmix 750g 1kg
Yeast 2 sachets 1
1
/2 sachets (10.5g)
Breadmix 500g 750g
Water 360mls 415mls
Select
Wheat Light or Medium setting
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2961 Convection Bakehouse 30/5/02 2:50 PM Page 27