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Taylor C300 User Manual

Taylor C300
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31
Model C300 Important: Operator Checklist
080926
Section 7 Important: Operator Checklist
During Cleaning and Sanitizing
ALWAYS FOLLOW LOCAL HEALTH CODES
Cleaning and sanitizing schedules are governed by
your State or local regulatory agencies and must be
followed accordingly. The following check points
should be stressed during the cleaning and
sanitizing operations.
WE RECOMMEND CLEANING AND SANITIZING
EVERY 120 DAYS.
Troubleshooting Bacterial Count
j 1. Thoroughly clean and sanitize the machine
regularly, including complete disassembly and
brush cleaning.
j 2. Use all brushes supplied for thorough
cleaning. The brushes are specially designed
to reach all product passageways.
j 3. Use the black bristle brush to thoroughly
clean the rear shell bearing located at the rear
of the freezing cylinder. Be sure there is a
generous amount of cleaning solution on the
brush.
j 4. Using a screwdriver and a cloth towel, keep
the rear shell bearing and the female hex
drive socket clean and free of lubricant and
product deposits.
j 5. Properly prepare the cleaning and sanitizing
solutions. Read and follow the label directions
carefully. Too strong of a solution may
damage the parts and too weak of a solution
will not do an adequate job of cleaning or
sanitizing.
j 6. Clean and sanitize the syrup lines regularly to
prevent syrup residue build--up that would
restrict the proper flow of syrup.
j 7. On a regular basis, take a brix reading to
assure a consistent quality product.
Regular Maintenance Checks
j 1. Replace scraper blades that are nicked,
damaged or worn down.
j 2. Before installing the beater , be certain that the
scraper blades are properly attached over the
pins.
j 3. Check the rear shell bearing for signs of wear
(excessive product leakage from the rear drip
pans to the front drip tray).
j 4. Dispose of o--rings or seals if they are worn,
torn, or fit too loosely, and replace with new
ones.
j 5. Follow all lubricating procedures as outlined in
“Assembly”.
j 6. Check the condenser for an accumulation of
dirt and lint. A dirty condenser will reduce the
efficiency and capacity of the machine. The
condenser should be cleaned monthly by
removing the poly--flo filter and cleaning it.

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Taylor C300 Specifications

General IconGeneral
BrandTaylor
ModelC300
CategoryCommercial Food Equipment
LanguageEnglish

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