Taylor C852 User Manual

53
CAUTION! Never use force to raise the upper
platen. Damage to components may result. Only use the
RAISE button to open the upper platen.
2. Press the Menu key until the Clean key is
displayed.
3. Press the Clean key .
4. Press the Full Clean key .
5. Gather the necessary cleaning supplies while the grill
is cooling down:
•Kay
®
grill cleaning pad holder
•Kay
®
grill cleaning pad
•Kay
®
Hi-temp tool w/flat paddle attachment
• Flat paddle multi-use tool pad
• Flat paddle universal pad
•Kay
®
QSR heat-activated grill and toaster
cleaner (HAGTC)
• Heat-resistant gloves (14 inches in length)
•Kay
®
Hi-temp tool with double-sided bristle
brush
• Squeegee
• Sundae spoon
• Release sheet storage tray
• Soy adhesion flakes
When the cook surfaces reach the proper temperature
for cleaning, Cleaning in progress will be displayed.
6. Press the Next key to proceed.
7. Put on heat-resistant gloves. See Figure-101.
Figure-101
8. Use the sanitizer-soaked grill cloth to clean the
exposed surfaces of the upper and lower release
sheets.
See Figure-102.
Figure-102
9. Spray a clean, sanitizer-soaked grill cloth with one
spray of grill cleaner.
See Figure-103.
Figure-103
10. Use the sanitizer-soaked grill cloth to wipe clean the
exposed surfaces of the upper release sheets,
including the sides. Repeat the cleaning for the lower
release sheets.
See Figure-104.
Figure-104
30150_A
30152_A
30150_A

Taylor C852 Specifications

General

Brand	Taylor
Model	C852
Category	Commercial Food Equipment
Language	English