To Next PageTo Next PageWhat to do if I am experiencing flare-ups with my Weber Grill?
To address flare-ups with your Weber Grill, preheat all burners on HI for 10 to 15 minutes. Also, ensure you clean your grill thoroughly, including the bottom tray. Avoid lining the slide-out grease tray with aluminum foil.
What to do if the inside of my Weber 670 lid appears to be peeling?
If the inside of the lid of your Weber Grill appears to be peeling, resembling paint peeling, clean the grill thoroughly.
How to fix an erratic burner flame pattern on a Weber 670?
If the burner flame pattern on your Weber Grill is erratic, the flame is low when the burner is on HI, or the flames do not run the whole length of the burner tube, clean the burners.
How to align cabinet doors on a Weber 670 Grill?
If the cabinet doors on your Weber Grill are not aligned, loosen the adjustment nut/s, slide the door/s until aligned, and then tighten the nut/s.
General| Main Burners | 3 |
|---|---|
| Smoker Burner | No |
| Dimensions - Lid Closed | 60 x 27 x 48 inches |
| Fuel Type | Liquid Propane |
| Ignition | Electronic |
| Side Tables | Yes |
| Wheels | Yes |
| Grill Category | Gas Grill |
Steps for connecting the natural gas supply to the grill.
Steps to prepare the grill for checking gas connections.
Method for detecting gas leaks using soap and water solution.
Solutions for common main burner ignition and flame issues.
Solutions for common side burner ignition and flame issues.
Solutions for Sear Station burner ignition and flame issues.
Solutions for rotisserie burner ignition and flame issues.
Step-by-step guide for replacing the main burners.
