Weber GENESIS II E-310 User Manual

17
Preheating for low and slow:
        


      
        
        

       

    






       


Cooking low and slow:




grill above the centre burner.

time.

        
    
inside the barbecue using the lid thermometer. If
      
      

Genesis II E-310 Low and Slow


Low and slow cooking (indirect cooking)






13


         


the food during the cooking time.

Weber GENESIS II E-310 Specifications

General

Main Burners	3
Total Cooking Area	669 square inches
Primary Cooking Area	513 square inches
Warming Rack Area	156 square inches
BTU-per-hour Input	39, 000
Dimensions - Lid Open	62"H x 59"W x 31"D
Dimensions - Lid Closed	47"H x 59"W x 29"D
Flavorizer Bars	Stainless steel
Side Tables	2
Tool Hooks	6
Built-in Thermometer	Yes
Open Cart Design	Yes
Grease Management System	Yes
Burner Material	Stainless steel
Fuel Type	Liquid Propane (LP)
Cooking Grates	Porcelain-enameled cast iron