WMF 1300 S - Page 58

58
User Manual WMF1300S
Software | Beverages
Coffee quality
The quality levels influence the coffee brewing cycle.
The higher the quality level, the more intensive the
release of the flavor and aromatic substances in the
coffee.
Quality levels
1
After pressing, space is provided for the ground
coffee to swell.
2
After pressing, the coffee is brewed immediately.
3
After pressing, apre-infusion occurs.
4
After pressing and apre-infusion, wet pressing
occurs.
5
Same as for Quality 4, but with stronger wet
pressing.
6
Same as for Quality 5, but with stronger and
longer wet pressing.
7
Same as for Quality 6, but with stronger and
longer wet pressing.
Select grinder (optional)
The coffee grinder to be used can be selected for each
recipe.
The value of 1is assigned to the desired coffee grinder.
Grinder 1 Grinder 2 Coffee powder
1 0
Ground coffee from grinder 1
will be used.
0 1
Ground coffee from grinder 2
will be used.
1 1
The ground coffee used will
be half from grinder 1and
half from grinder 2.
“Select grinder” is available for coffee machines
with two grinders.
Note.
If very finely ground coffee is used
with asmall amount of brewing
water, ahigh quality level can cause
abrewing water flow error.
NOTE