Alto-Shaam 750-SK

OPERATION
Del uxe Control C ook & Ho l d ▪ Opera tor’s Manual ▪ MN- 4 6708 ▪ Re v 1 ▪ 11/20
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3. Touch the cold smoke time d.
Enter a cold smoke time on the using number pad — 10 to 90 minutes e.
Touch the green arrow f.
Load the food 4. The “Ready” screen is displayed. Load food into the oven and close the oven
door. Keep the oven door closed throughout the smoking process.
Touch the action hand icon to start the cold smoking process g.
If needed, touch the “X” icon to cancel the smoking process.
The screen indicates the time remaining in the smoke cycle.
Result The oven is cold smoking.
TH-TS-008691
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TH-T
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008691
275°
Smoke timer
00:36:00
TH-TS-008691
Cold SmokeSmoke Timer
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Smoking
1 of 1
00:36:00
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Cold SmokeSmoke Timer
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00:36:00
g