OPERATION
Del uxe Control C ook & Ho l d ▪ Opera tor’s Manual ▪ MN- 4 6708 ▪ Re v 1 ▪ 11/20
82
How to Calibrate the Temperature Probe
Before you begin Make sure:
▪ The oven is on, but not in cooking or holding mode.
▪ You have a thermometer.
▪ You have a container filled with ice and water.
Procedure To calibrate the probe, do the following.
Step Action
1. Place the probe and the thermometer in a container of ice water and allow
the temperature to settle to 32°F (0°C).
2. Touch the menu icon a. The control displays the menu screen.
3. Touch the Settings icon b. The control displays the General Settings screen.
Continued on next page
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