21
Setting Clock
1. Press CLOCK pad.
2. Press or pad until correct time of day is
displayed.
3. Press CANCEL pad.
Setting Minute Timer
1. Press TIMER ON/OFF pad.
2. Press or pad until desired amount of time is
displayed. Timer can be set from 5 seconds to 9
hours and 55 minutes.
Canceling Minute Timer
Press and hold the TIMER ON/OFF pad for 3 seconds.
• When canceling minute timer do not press OVEN
CANCEL pad. Pressing OVEN CANCEL pad cancels
cooking function.
Prepare to Bake
Oven Rack Placement
See Figure 33. Position oven rack before turning oven on.
1. Pull rack forward to stop position.
2. Raise front edge of rack and pull until rack is out of
oven.
3. Place rack in new rack position.
• Curved edge of rack must be toward rear of oven.
Figure 33
Pan Placement
• Keep pans and baking sheets 2 inches from oven
walls.
• See Figure 34. Stagger pans placed on different racks
so one is not directly over the other.
Figure 34
Baking
Open oven door to confirm nothing is stored in oven
cavity and set racks to proper height before baking.
Preheat approximately 10–15 minutes before placing food
inside oven.
1. Press BAKE pad.
2. Press or pad until desired temperature is
displayed.
• Temperature can be set from 170°F to 550°F in 5
degree increments.
• Time of day, “BAKE”, and “
O
N
” display.
• Temperature starts at 100°F and increases in 5°
increments until reaching set temperature. Some
minor smoking is normal when using oven for first
time.
• When cook temperature is reached oven signal
sounds for approximately 1 second.
3. Press OVEN CANCEL pad when finished.
• Remove food from oven when cooking time has
elapsed. Food left in oven can overcook.
Timed Baking
Set oven to cook for desired amount of time. Oven
automatically stops heating after time elapses.
1. Place food in oven.
2. Press COOK TIME pad.
3. Press or pad until cooking time is displayed.
• Cook time can be set up to 11 hours and 55
minutes.
• 10 minutes minimum cooking time.
4. Press BAKE pad.
5. Press or pad until desired temperature is
displayed.
• Temperature can be set from 170°F to 550°F in 5°
increments.
• “TIME”, “BAKE”, and “
O
N
” display.
• Temperature display increases in 5°F increments
starting at 100°F until reaching set temperature.
Some minor smoking is normal when using oven for
first time. When cook temperature is reached oven
signals.
• To view cook time, press and hold COOK TIME
pad.
• When cooking time has elapsed, an end of cycle
signal sounds, oven automatically turns off and
display returns to time of day. Oven signal sounds 3
times, then once every 3 seconds for 5 minutes or
until OVEN CANCEL pad is pressed.
6. Press OVEN CANCEL pad when finished.
• Remove food from oven when cooking time has
elapsed. Food left in oven can overcook.
To Cancel Remaining Cooking Time
Press OVEN CANCEL pad.
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