ENGLISHGold/Plus/Easy refrigerated cabinets
67
Ed. 12/2020
– NEVER rest products against the back of the appliance
or touching the rear wall or resting on the front door,
to avoid obstructing or blocking the continuous flow
of cold air.
– Make sure the door of the appliance is correctly
closed after each time it is opened.
– Limit door openings to the essential, to avoid continu-
ous dispersion of cold air in the environment with the
subsequent rise of temperature inside the appliance.
– Once products have been removed from the device,
do not leave them in non-refrigerated areas for any
length of time to avoid excessive loss of cold before
putting them back in again.
– Cover or wrap the food before putting in the cabinet
and avoid putting in hot food or steaming liquids.
Fig. 21
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WARNING
Cold air comes out when the door of the cabinet is opened. Avoid opening the door during operation. If
there is an increase in the number and length of times in which the door remains open, the level of effi-
ciency of the appliance will be reduced and the ideal temperature inside it cannot be guaranteed.
l
WARNING
Leaving the door open for a long time or not closing it properly can cause ice to form inside and/or around
the door seal.
l
WARNING
We remind you that the law on the conservation of products
PROHIBITS
the re-freezing or deep freezing
of defrosted products.
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