Blodgett Mark V Installation

Operation
30
Intelliplus with Chain Event Control
CHAIN EVENT PROGRAMMING
NOTE: Program keys 1 and 2 can have up to six
events. Program keys 3-5 can have up to
4events.
1. Press the PGM MODE ON/OFF key (12) to en-
ter the programming mode. PGM will blink.
The normal operation of the oven is halted.
2. Press the desired PGM # key (10) to s e lect an
event chain to be programmed. The appropri-
ate PGM # will blink and remain lit. Event #1
time and temperature are shown in the dis -
play. E1 is displayed alternately with the tem-
perature.
3. Rotate the TEMPERATURE dial (5) to set the
temperature.
4. Select LOFAN or HIFAN by pressing the COOK
HI/LO FAN key (8).
5. Select FAN CON or FAN CYC by pressing the
FAN CON/CYC key (11). CYC remains lit if
cycling fan is selected.
6. Rotate the TIME dial (4) to set the cook time.
NOTE: If the time is set to zero (0), the event
is ignored.
7. Press the EVENT # ke y (13). Event #2 time
and t emperature are shown in the display. E2
is displayed alternately with the temperature.
8. Set t he desired temperature, fan speed, fan
mode and time.
9. Press the EVENT # key (13) to proceed to the
next event. Enter the event parameters as de-
sired. If HOLD mode is desired, it must be the
last event in any chain. Any events stored after
aHOLDmodewillbeignored.
10. To program another chain of events, press a
different PGM # key (10) then press the
EVENT # key (13).
11. Store as many a s five (5) programs using all
the PGM # keys.
12. Press PGM MODE ON/OFF (12) to exit the pro-
gramming mode. PGM # disappears from the
display and normal oven operation resumes.
To add new programs or to change the parame -
ters of an existing program, repeat steps 1 -12 as
necessary.
SELECTING A PROGRAM
1. To select a program sequence, press the de-
sired PGM # key (10). PGM # will be illumi-
nated. At this time the oven begins to heat up
to the cook temperature stored in the event #1
chain. EI is illuminated and the E1 options are
displayed. The amount of time displayed is t he
sum total time of all the programmed events.
2. Press the START TIMER key (6) to start a pro-
grammed sequence of events.
3. Press the EVENT # key (13) to display the time
remaining in t he current event chain. The time
will remain displayed for approximately 5 sec-
onds.
4. Press the ACTUAL TEMP key (7) to display the
actual temperature within the oven.
5. Press the CANCEL key (14) to stop an a ctive
program sequence.

Blodgett Mark V Specifications

General

Model	Mark V
Manufacturer	Blodgett
Category	Oven
Temperature Range	200°F - 500°F (93°C - 260°C)
Construction	Stainless Steel