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Fig. 2.7
For correct use of the gas oven, always
preheat it (bottom burner) for at least
15 minutes.
Preheating should always be carried
out with the oven empty: remove the
trays and racks from the oven cavity.
COOKING WITH FAN ASSISTED
GAS OVEN (Only for the “fan assisted”
models - models having also the
position or )
OVEN BURNER AND FAN MOTOR
Once the oven gas burner has been lit,
close the oven door and preheat the oven
for at least 15 minutes. Preheating should
always be carried out with the oven empty:
remove the trays and racks from the oven
cavity.
Once the oven has been preheated, switch
on the fan and insert the food you intend
to cook.
Check the cooking time and turn o the
oven 5 minutes before the theoretical time
to recuperate the stored heat.
DEFROSTING FROZEN FOODS
(Only for the “fan assisted” models -
models having also the position )
FAN MOTOR ONLY
Switch on the fan motor only.
The oven thermostat control knob shall be
in the “0”, “ ” or “O” (OFF) position.
The defrosting is done by simple ventilation
without heat.
Fig. 2.8
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